Our Review
Flying Fish Cove produces wines under contract for other brands, as well as making its own wines. Long-serving winemaker Simon Ding had a circuitous journey before falling prey to the lure of wine, finishing an apprenticeship in metalwork before obtaining a bachelor of wine science. He joined the Flying Fish Cove team in 2000. Most fruit for Flying Fish Cove wines is sourced from the Wildberry Farm Vineyard in Wilyabrup, planted in ’97. The winery itself is certified organic. -JAMES HALLIDAY
Cellar Door
Information
Next time you are in the region, make sure to pop into our Cellar Door, also known as our ‘little shed on the hill'.
We are here to help you sample our extensive range of Flying Fish Cove Winery wines in a friendly and casual atmosphere. Stay for a chat and check out the local wares and artwork on display!
(We are closed Good Friday, Christmas Day and New Years Day)
Hours
By appt
Details are correct at time of writing
Please check winery website for up to date details
Stockist Information
International Sales Information
Exports to the UK, the US, Canada and Malaysia.
Details
| Rating |
|
| Winemaker |
Simon Ding, Damon Easthaugh |
| Region |
Margaret River |
| Address |
3763 Caves Road, Wilyabrup, WA 6280
|
| Established |
2000 |
| Vineyards (area) |
25 ha |
| Opening Hours |
By appt |
| Telephone |
(08) 9755 6600
|
| Website |
www.flyingfishcove.com
|
